Raw shiitake mushroom

These are high-quality shiitake mushrooms with particular attention to color, shape, and taste.
We have carefully cultivated it using the cool climate near Lake Mashu and its underground water.
In addition to the color and shape, the large and fleshy shiitake mushrooms are extremely filling! If you grill it unglazed and sprinkle with salt, the delicious flavor will spread in your mouth.
Shiitake stems also contain more flavor and nutrients. You can eat it deliciously, including the stem, so please try it! With its crunchy texture, you can enjoy a different taste from the umbrella.
The secret to deliciousness is careful cultivation methods.<br> In order to deliver delicious Mashu Bijin, each item is carefully made by hand. Enjoy our proud shiitake mushrooms, made with love and time.